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this month's specials
la primavera 15.2
white base - fior di latte, roasted chicken, semi-dried cherry tomatoes, garlic, artichoke hearts & finished with fresh basil, pesto drizzle & wood sorrel
& desserts
chocolate & amaretto affogato 6.1
2 scoops of chocolate gelato served with a shot of espresso & a shot of amaretto Disaronno
pistachio cake & raspberry sorbet 6.3 GF
Creamy ricotta, roasted Sicilian pistachios & a gluten free biscuit base, served with raspberry sorbet

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